Caramel Apple Trifle Cake Mix

Such a simple dessert with big flavors and a pretty presentation too.

Caramel apple trifle cake mix.

Cut one cake layer if necessary to fit evenly in an 8 qt. Spoon 1 2 of apple pie filling on top of pudding. Pour 1 4 cup caramel topping over cake. Sprinkle with additional apple pie spice if desired.

Spread 1 2 of pudding mixture on top making sides of trifle dish look pretty. Place 1 2 of cake cubes in bottom of trifle dish or large glass bowl. Gradually pour a third of the caramel topping over cake. Apples caramel go hand in hand.

Let stand for 2 minutes or until soft set. It consists of layers of apple pie filling plus caramel sauce vanilla pudding spice cake. Spread half of whipped topping on top of apples. This trifle is so super easy to make and so delicious.

In large non stick skillet over medium low heat melt butter add apples brown sugar apple pie spice and salt and cook until tender about 25 minutes. Trifle bowl or glass serving bowl layer a third of the cake cubes cream cheese mixture and apple mixture. Sprinkle with 1 4 cup toffee bits or pecans. Step 3 pour batter into the prepared baking dish and bake in the preheated oven until a toothpick inserted into the center comes out clean about 30 minutes.

Cover and refrigerate for at least 1 hour before serving. Poke holes in cake with a long wooden skewer. Set aside to cool.